Our monthly favorites posts have been so popular, we decided to feature a monthly post highlighting our favorite edible discoveries from subscription boxes! Here are our favorite meals and drinks from the past month:
Ragan's Favorite:
The Item: Phocus Blood Orange Caffeinated Sparkling Water
The Cost: $19.99 for 12 cans
From: Vegancuts Snack Box
Why I love it: I am not normally a consumer of energy drinks but this (1) tasted good and (2) kept me going all morning after a poor night of sleep, but without making me jittery. (Also I got a ton of repeat food items for the month overall and this stood out as a new discovery for me.)
Read more reviews by Ragan!
Christen's Favorite:
The Item: Onyx Cold Brew Coffee
The Cost: $16, but some Trade subscriptions offer discounts.
From: Trade Coffee
Why I love it: I had never made cold brew before—it seemed to me like a specialty drink you could only get at a coffee shop—but after DIYing it with Trade's cold brew bags and the Onyx coffee grounds they matched me with through my subscription, I'm a cold-brew-makin' maniac! It's so easy and SO good.
Read more reviews by Christen!
Becca's Favorite:
The Item: Mediterranean Chicken, Artichokes, & Roasted Red Peppers, Pepita Pesto, and Brussels Sprouts
The Cost: $12.99/serving
From: Green Chef Keto
ACTIVE DEAL: Limited Time Only! Get $250 off + free shipping
CODE: MSA200
Why I love it: I am a picky eater. Growing up in northern Minnesota, the only vegetables we ate were the ones we could grow in our garden. That being said, this was the first time in my life that I've eaten Brussels sprouts, and I LOVED them!!! While the Mediterranean chicken was excellent, the Brussels sprouts were amazing!! I have decided that paired with feta cheese and almonds, these may be my new favorite vegetable! What a surprise!
Read more reviews by Becca!
Savannah's Favorite:
The Item: Tomato Cream Shrimp Campanelle with Broccolini
The Cost: $9.95/serving
From: Home Chef
Why I love it: Like everyone else, I'm in a near-permanent state of comfort food cravings right now, and shrimp pasta is one of my go-to's for satisfying that need. Add in garlic sauteed broccolini, a decadent tomato cream sauce, and cheese crispies on top? Heaven. Even better yet, this recipe was incredibly easy to throw together and made a normal night at home feel really special.
Read more reviews by Savannah!
What do you think of our yummy favorites for June? What other favorite discoveries would you like us to round up each month?
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