Green Chef Review: Is It Worth It?

I got the Green Chef meal box because I honestly wanted to have delicious food at home that looked and tasted like takeout but wasn’t takeout. These meals delivered. Everything is organic, farm-to-table, with sustainably sourced proteins. Here’s how it went: 

First Impressions

My box arrived perfectly wrapped, and each recipe was packed together in labeled paper bags, making it super easy to keep tabs on everything. The ice packs were still rock solid, so kudos to them for nailing the logistics.

The Cooking Experience

Cooking with Green Chef was shockingly easy. Every ingredient was pre-portioned, and the instructions were clear and simple. My kitchen even stayed relatively mess-free, which is rare for me when I cook!

Let me just say… this is absolutely beginner-friendly. I consider myself a decent cook, but honestly, anyone could follow these steps. Everything is labeled clearly, and since it’s all premeasured, there’s no guesswork. You’re basically just putting it all together.

One of my favorite meals? The Indian-inspired Butter Chicken. It took me just 25 minutes to put together, and while my photo didn’t do it justice, the taste? Spot-on. It reminded me of my favorite Indian restaurant down the street. And yes, I saved some extra sauce to use for other recipes.

I also tried a spinach and mushroom flatbread from their plant-based menu. It had pesto, walnuts, spinach, and even nutritional yeast. I love that they included it for extra protein. It was ready in 20 minutes and tasted like something I’d order at a restaurant.

Taste Test & Portion Sizes

Green Chef did not miss on flavor. Every meal felt like premium restaurant-quality food. You can tell the ingredients are high quality, and they use bold, well-balanced seasoning.

Another thing I noticed? Since everything comes pre-packaged in brown bags, I feel like the ingredients actually stayed fresher for longer than the rest of my produce. No sad, wilted greens or questionable veggies. 

Portions? At first glance, they might seem small, but once you finish, you realize they’re perfectly satisfying. I think they’ve nailed portioning; maybe that’s why they say these are nutritionist-approved! 

Value for Money

Alright, Green Chef isn’t the cheapest meal kit out there. Prices range from $11-$13 per serving, which is more than some competitors. But for organic, well-balanced meals that taste like takeout but are way healthier? I’d say it’s worth it.

It’s cheaper than eating out, and the quality is leagues above most frozen meals.

Final Thoughts: Would I Order Again?

I already have. Instead of reaching for frozen meals or ordering takeout when I want something fancy, I grab a Green Chef meal. It’s delicious, nutritious, and easy to cook.

Out of all the meal kits I’ve tried so far, this is by far one of my favorites. The combination of organic ingredients, balanced meals, and convenience makes it an easy choice for me.

I think this is great for anyone looking for organic, high-quality ingredients who want restaurant-level meals at home. If you just want a quick, heat-and-eat meal, there are other options. Overall, Green Chef exceeded my expectations. If you’re on the fence, I say go for it!